Message: fopen(/home/krusevac/public_html/application/config/sessions/ci_sessionfa94610a0c4aac1073219693bdec1d8d2cf916b3): failed to open stream: No space left on device
Filename: drivers/Session_files_driver.php
Line Number: 176
A PHP Error was encountered
Severity: Warning
Message: session_start(): Failed to read session data: user (path: /home/krusevac/public_html/application/config/sessions)
Filename: Session/Session.php
Line Number: 143
A PHP Error was encountered
Severity: Warning
Message: session_start(): Cannot start session when headers already sent
Teletinu od buta iseći na šnicle i svaku, na nekoliko mesta po ivici, malo zaseći kako se ne bi pri prženju zgrčile. Izlupati ih tučkom, posoliti i ostaviti na dasci. Pred ručak u šerpi dobro zagrejati mast, buter ili ulje. Šninle uvaljati u brašno, pa ih na vreloj masnoći brzo pržiti, tako da dobiju rumenu boju sa obe strane. Pržene šnicle vaditi na tanjir. Sve ispržene šnicle ponovo vratiti u šerpu, dodati sitio isečen beli luk, sipati pola čaše vode, poklopiti da šnicle probije para i skinuti sa šporeta. Servirati tople.
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