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Autor: Nada Kosta

lako 12 osoba

90 min

4066

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Bomba Julija

Sastojci

Potrebno je:

500 g keks
100 g pudinga od vanile
1 l mleka
125 g margarina
9 kašika šećera
150 g žele bonbona
100 g bananica
3 Juhu čokoladice
3 Sweet čokoladice
150-200 g Menaž čokolade

Priprema

Iseckati suve sastojke, a zatim skuvati fil na uobičajeni način od 1 l mleka i pudinga. Prohladiti i dodati margarin.
Prohladjen fil preliti preko suvih sastojaka i lagano izmešati.
U posudu staviti najlon foliju i sipati masu i poravnati.
Pokriti posudu tanjirom i staviti na par sati u frižider.
Prevrnuti tortu na tanjir, skinuti najlon foliju.
Otopiti Menaž čokoladu u 2 kašike mleka i dodati par kapi ulja. Preliti celu tortu i opet staviti u frižider do služenja.