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Pileća džigerica sa lukom - Recepti.com
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Pileća džigerica sa lukom
Pileća džigerica sa lukom

Pileća džigerica sa lukom

Sastojci

Potrebno je:

  • 500 g pileće dzigerice
  • 2 luka
  • 3 čena belog luka
  • 100 g slanine
  • biber
  • so

Priprema

  1. Na ulju propržiti luk isečen na rebarca. Dodati sitno secenu slaninu i beli luk. Propržiti kratko pa posoliti. Na to poređati džigericu, dodati 2 kašike vode, pobiberiti i dosoliti pa poklopiti i dinstati na tiho oko 20 minuta. Pileća džigerica sa lukom
Savet

Sluziti toplo uz pavlaku. Nije lose ni kad se ohladi, ostatke sameljite u blenderu, dodati malo pavlake i majoneza i dobili ste pastetu.

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