Message: fopen(/home/krusevac/public_html/application/config/sessions/ci_session30cd2320a61254a716e951b3160cc3168d00fbfb): failed to open stream: No space left on device
Filename: drivers/Session_files_driver.php
Line Number: 176
A PHP Error was encountered
Severity: Warning
Message: session_start(): Failed to read session data: user (path: /home/krusevac/public_html/application/config/sessions)
Filename: Session/Session.php
Line Number: 143
A PHP Error was encountered
Severity: Warning
Message: session_start(): Cannot start session when headers already sent
Izlomimo repove, škampe obrišemo, posolimo, pobiberimo i pospemo majčinom dušicom - timjanom. Na male srebrne ili drvene ražnjiće nabodemo naizmenično po jedan škamp i jedan režnjić mozzarele sira ili kocke nekog drugog sira, dva puta savijen režnjić šunke i debeo režanj vrganja sve to premažemo maslacem, položimo u tepsiju, pa stavimo u dobro zagrejanu pećnicu na deset minuta. S vremena na vreme prelijemo maslacem zatim pažljivo skinemo škampe i sir. U obliku venca složimo na okriglu činiju. U sredinu činije stavimo pirinač u obliku polukugle, a na škampe natopimo malo limunovog soka.
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